Studio City’s Premiere Cheese Emporium

The Artisan Cheese Gallery

Sandwich Menu  (Call Ahead Or Fax For Faster Service)

Text Box: ARTISAN CHEESE GALLERY 
Salad And Sandwich Menu
Please call for a listing of our daily specials.  Please alert us to any food allergies when placing your order. Delivery is available upon request. A $5.00 delivery charge will be applied for orders under 50.00.  Prices are subject to change without notice.  Substitutions may occur. 

Salads     

TEO’S CHOPPED SALAD- Grilled chicken breast, romaine lettuce, pine nuts, heirloom tomatoes and hearts of palm, tossed with a creamy lemon dressing.  Half order 5.50; Full order 9.00.

ARUGULA SALAD - Donnay Farms Organic Chevre, dried organic cranberries and carmalized walnuts with Unforgettable Balsamic vinaigrette.  Half order 5.50; Full order 9.00.

TEO’S CAESAR SALAD - Romaine Lettuce, grilled chicken breast, pear, croutons, shaved parmigiano reggiano and Teo’s Caesar dressing.  Half order 5.50; Full order 9.00.


Sandwiches and Paninis
Each sandwich is toasted to perfection on our Italian Panini grill and is served with a side of Tony Packo’s Sweet Hot Pickles upon request.  There will be an additional 2.00 charge for splitting sandwiches.

THE MR. FRED - Niman Ranch ham, Gouda cheese, Sierra Nevada Porter & Spicy Brown mustard, tomato and romaine lettuce on BreadBar pain de mie. Served hot or cold  9.50

ROAST BEEF - Red onion jam, 3 blue cheese spread with a hint of fresh horseradish, and mixed greens on BreadBar baguette.  $9.50

ITALIAN TUNA MELT - Ballard Family Dairy Danish Pearl, marinated artichoke hearts, capers, and aioli on BreadBar ciabattina .   $9.25 

ACG MUFFALETTA - Fennel salami, spicy capacolla, pistachio mortadella, fresh mozzarella and olive relish on an olive batard $9.75

THE CLASSIC GRILLED CHEESE - Ballard Family Dairy Cheddar Cheese on BreadBar pain de mie.  Made to order with or without organic heirloom tomato.  Without tomato $8.25; with tomato $9.25

DUCK CONFIT - Duck Confit, fig spread, and Le Marechal cheese (unpasteurized cow‘s milk), on BreadBar ciabatta    $9.75

TURKEY - Golden Farms free range turkey breast, brie, Granny Smith apple, pickled red onion, and arugula on BreadBar baguette .  $9.50

BACON & CHEDDAR - Niman Ranch bacon, Ballard Family Dairy Cheddar Cheese, fresh sage, and grilled apples on Breadbar ciabattina.  $9.50

THE GRILLED ITALIAN VEG- Grilled red pepper, artichoke, cipolini onion, zucchini, house made smoked paprika aioli, arugula, balsamic vinaigrette, & Ballard Family Dairy Danish Pearl Cheese on BreadBar ciabattina. $9.25

FRESH MOZZERELLA - Gioia fresh mozzarella, roasted tomatoes, and house made pesto on BreadBar ciabattina.  $9.00

PORTOBELLO MUSHROOM - Grilled Portobello mushrooms, Donnay Farms Organic Chevre, and tarragon on BreadBar Cibattina.  Served with or without your choice of arugula or mixed greens.  $9.25
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Additions:     	Bacon $2.00    				Cheese  $1.50
		Deli Meats  $1.50			Avocado $2.00				  
			Heirloom Tomato  $1.00	 		Tony Packo’s Sweet Hot Pickles  $0.25

The Artisan Cheese Gallery

12023 Ventura Blvd.

Studio City, CA 91604

Phone: 818-505-0207

 Fax:     818-505-0282

E-mail: melody@artisancheesegallery.com

 

 

To contact us:

Store Hours

Mon-Sat 10:30AM—7PM

Sunday 9AM—5PM